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Natalya K
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Join date: Jan 4, 2025
Posts (2)
Mar 3, 2025 ∙ 3 min
The Chemistry of Baking: Its Effect on Flavors and Textures
Baking is a lot more complex than what is perceived, it's more than just mixing ingredients and placing them in the oven. It's a chemical...
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Jan 5, 2025 ∙ 3 min
How does Salt Affect The Process of Boiling Pasta
Pasta, a dish common in many households, yet it is fascinatingly intertwined to chemistry principles, such as salts' colligative...
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